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"Starward" "series: Core Range"
Starward News
Starward Online Whisky Tasting Event
Destination Cellars will join forces with one of Australia's most awarded distilleries, Starward!
All Starward
"brand: Starward" "sort by value descending"
MELBOURNE MADE
Our city gives us everything we need to make tradition-toppling whisky.
World-class local wine barrels, a turbulent climate to extract all that bold, velvety flavour then a bloody good feed to match every sip.
A craft brew inspired, flavour-packed process.
Rules aren't our thing usually. But there are a few guiding principles we stick by.
The first is flavour.
We chose Australian malted barley, fermented with brewers' yeast for Nova and Solera because of the tropical fruit character it gives to our whisky. Then for Two-Fold, wheat's dry, aromatic character offered perfect balance.
The next is provenance.
We source every ingredient from just a day's drive away. By working closely with growers, winemakers, farmers, traders and maltsters we keep an eye on new varieties to make sure Starward produce is the best quality produce possible.
And finally, intervention.
We carefully select barrels from nearby wineries for a minimal intervention approach. As it's a quick turnaround between barrels being disgorged then filled with our whisky, barrels only need a quick cleansing blast of steam or light char before being filled with spirit.
MELBOURNE MADE
Our city gives us everything we need to make tradition-toppling whisky.
World-class local wine barrels, a turbulent climate to extract all that bold, velvety flavour then a bloody good feed to match every sip.
A craft brew inspired, flavour-packed process.
Rules aren't our thing usually. But there are a few guiding principles we stick by.
The first is flavour.
We chose Australian malted barley, fermented with brewers' yeast for Nova and Solera because of the tropical fruit character it gives to our whisky. Then for Two-Fold, wheat's dry, aromatic character offered perfect balance.
The next is provenance.
We source every ingredient from just a day's drive away. By working closely with growers, winemakers, farmers, traders and maltsters we keep an eye on new varieties to make sure Starward produce is the best quality produce possible.
And finally, intervention.
We carefully select barrels from nearby wineries for a minimal intervention approach. As it's a quick turnaround between barrels being disgorged then filled with our whisky, barrels only need a quick cleansing blast of steam or light char before being filled with spirit.